
Roberta’s Pizza and Crispin Cider
Just a typical work lunch NBD. Sitting outside in Madison Sq. park while the seasons transitions to fall is such a treat!
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Explorations of food and drink through craft, experience, and the systems behind hospitality and taste that is the best around.

Just a typical work lunch NBD. Sitting outside in Madison Sq. park while the seasons transitions to fall is such a treat!
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I agree with most that the kiss mark at the end of the HERSHEY name looks like a certain stinky emoji… however as a while the new design system is pretty solid. I believe that there is just a tiny tweak to the current Hershey Logo that can be done with the kiss and solve the whole issue.
Continue reading Hershey Logo ReDesign 2014 ReMix| It was a great day to have some bits and drinks with Alba, Mikey, and Saba (the puppy) at my apartment today! We also got a few rounds of Mario Kart in!
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| One of the best Guilt City purchases I’ve gotten. The Bosie Tea Parlor in the Village with Frederick – we almost couldn’t finish it all!!!
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A Very Frederick Weekend | ??? | Read Insta-comments -> http://ift.tt/1mcK8CU
A Very Frederick Weekend | ??? | Read Insta-comments -> http://ift.tt/1mcK8CU

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| This place was nice and relaxed. The back patio was open and chill. The wine we had was a little strange and funky but super good!
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| I really needed a burger today and I like this table view from Enid’s lol
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| This is my latest baking adventure. My oven is so inconsistant so i’ve been playing with the proper temperature to put them in at. Usually 450 – looks like 300-350 is better… gah!
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| @smokinggoose #summer #dinner
| I am having another one of those days where I don’t want to cook anything hot. Sandwhich of Dodge City Salami, Ricotta, Tomato, Lettus + Kale Salad + Home Pickled Waxed Beans
| 🍴🍞🍖
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