Food & Drinks

Explorations of food and drink through craft, experience, and the systems behind hospitality and taste that is the best around.

Fall Lunch Bento

I cannot wait to eat this! I nice fall mix.

– Pan Seared Mushroom
– 2 Cheese Wedge
– Seasoned Rice
– Carrots
– Kale & Brussels Sprout Salad with Spiced-Baked Pumpkin Seeds.

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Jack O’lantern & Spiced Pumpkin Seeds

Jack O’lantern & Spiced Pumpkin Seeds

Now that it’s officially fall I could not help but make the first Jack O’lantern of the season. Waste not my friends – make some spiced pumpkin seeds with the brains you find inside your pumpkin creation. 

Spicy Baked Pumpkin Seeds – Recipe:

1 5lb – Pumpkin
1 tsp – Cinnamon, Curry Powder, Ginger, Salt, Peper

– Separate seeds from pumpkin and rinse off. Drain.
– Dab seeds dry with towel.
– Mix in 5 Spices.
– Spread seeds flat on cookie sheet and bake at 350° for 5 min.
– Take out and flip seeds – bake again for another 5min.
– Let cool and Snack!

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| #halloween #pumpkin #fall

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Michael’s Fajita “Grande”

It was soooooo nice to have someone cook dinner for me when I had to do work on the weekend! So good too! We made our own 3 cheese blend via the Bedford Cheese Shop in Williamsburg.

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Lovey Ducky

Lovey Ducky

My surprise was a Character Breakfast at Chef Mickey’s! I got to see chef Donald Duck!!! Super excited! The weekend is starting great!

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Remember Weekend Brunch

Remember Weekend Brunch

The best part of brunch was the 10 second sketch. For all the allure of unlimited Brunch drinks of Cameo (formerly the Lovin Cup), the meal was sub-par at best and the drinks were of equal caliber.

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Relaxing at Five Leaves

Relaxing at Five Leaves

Probably one of the most famous restaurants in North Brooklyn, 5Leaves sits on the border of Greenpoint and Williamsburg, at the North West corner of Mc Carren park. I went simple and had a cheese burger (of course) and it was up to the usual standard – Good bordering Great. One day I’ll adventure to try something else there! LOL

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Brunch with Jamie

Brunch with Jamie

Continuing my Mussel tour of NY – I had this lot at Station in Williamsburg, BK (Bedford L stop). Not the most scrumptious but they had a good taste and were a good size. The best part was the toast squares in this lot.

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