Getting ready for the week in advance by making a lunch time favorite.
Chicken Salad – Chop / Grill / Pull / Mix
| ???
| Read Insta-comments Prep -> http://ift.tt/1ntp5zZ
| Read Insta-comments Final -> http://ift.tt/1oTlEk4
Herb encrusted chicken, cayenne & garlic infused carrots/sugarsnap peas + bubbly & homemade iced tea! #Yum
This is the first time using my new Bento box and all the accoutrements!
I haven’t purchased a bento box that I really like yet and I’ve been using cheep Tupperware… I hope no one minds my Onigiri presentable in a bowl! LOL
1 – Onigiri filled with umeboshi
1 – Onigiri edged with Sesame & Poppy Seeds
+ Salami/Cheese Flowers & Shredded Carrots
David made some Chicken Wrapped Asparagus with mushrooms/white rice & teriyaki glazed carrots.
