Brunch at Gallow Green was amazing even thought it was a overcast day. I was happy to be in my fall colors with my new Sweater from Scotch & Soda.
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I cannot wait to eat this! I nice fall mix.
– Pan Seared Mushroom
– 2 Cheese Wedge
– Seasoned Rice
– Carrots
– Kale & Brussels Sprout Salad with Spiced-Baked Pumpkin Seeds.
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Now that it’s officially fall I could not help but make the first Jack O’lantern of the season. Waste not my friends – make some spiced pumpkin seeds with the brains you find inside your pumpkin creation.
Spicy Baked Pumpkin Seeds – Recipe:
1 5lb – Pumpkin
1 tsp – Cinnamon, Curry Powder, Ginger, Salt, Peper– Separate seeds from pumpkin and rinse off. Drain.
– Dab seeds dry with towel.
– Mix in 5 Spices.
– Spread seeds flat on cookie sheet and bake at 350° for 5 min.
– Take out and flip seeds – bake again for another 5min.
– Let cool and Snack!
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| #halloween #pumpkin #fall
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For as long as I can remember my parents and I have been placing seasonal decorations in our front garden. It’s been scaled down since the “kids are grown up” but they still give it a go! ^_^
I CONTROL THE WEATHER! – So this Idea Cloud has a fun/strange story. I was wrapped up with the idea that it was snowing before Halloween so there are some pumpkins in snow – but it also lead to drawing a dark storm with lightening… When I left the coffee shop (Veronica’s Peoples Place – Greenpoint, Brooklyn, New York) it lightning and thundered while it snowed… scary stuff! LOL
