Chef flambéing seafood in a pan at a restaurant.

Lifestyle

Reflections + Symphonia De La Mer

shrimp, lump crab, crayfish & littleneck clams sautéed tableside, with mushrooms & finished with brandy cream sauce; served over linguini | ??? | Read Insta-comments -> http://bt.zamartz.com/12evF2O

Home + Lifestyle
Chef flambéing seafood in a pan at a restaurant.

shrimp, lump crab, crayfish & littleneck clams sautéed tableside, with mushrooms & finished with brandy cream sauce; served over linguini

| ??? | Read Insta-comments -> http://bt.zamartz.com/12evF2O

Comments

Leave a Reply